Fish and Seafood Processing and Packaging
TOMESO Marine Solutions (EA) Ltd is a premier company specializing in the fish and seafood industry, with a comprehensive focus on production, processing, packaging, supply, and marketing. Based in East Africa. We are dedicated to delivering high-quality, sustainably sourced fish and seafood products to meet the diverse needs of both local and international markets.
TOMESO Marine Solutions (EA) Ltd, we are committed to driving the fish processing industry forward. Partner with us for innovative solutions and unparalleled service in fish processing, supply, and marketing.
Overview of Operations
- Fish and Seafood Production
TOMESO Marine Solutions (EA) Ltd sources its fish and seafood from sustainable fisheries and aquaculture farms. By partnering with local fishermen and farmers, the company ensures a steady supply of fresh and high-quality products while promoting sustainable fishing practices and supporting the local economy.
- Processing Facilities
Equipped with state-of-the-art technology, TOMESO Marine Solutions’ processing facilities adhere to the highest standards of hygiene and quality control. The processing involves several critical stages, including:
- Sorting and Grading: Ensuring that the fish and seafood are categorized based on size, weight, and quality.
- Cleaning and Filleting: Removing scales, bones, and impurities to prepare the fish for further processing.
- Freezing and Chilling: Utilizing advanced freezing techniques to preserve the freshness and nutritional value of the products.
- Value-Addition: Creating value-added products such as fillets, ready-to-cook meals, and marinated fish to cater to different market segments.
- Packaging Solutions
TOMESO Marine Solutions places a strong emphasis on innovative and eco-friendly packaging solutions that maintain product integrity and extend shelf life. The packaging process includes:
- Vacuum Packaging: Reducing the oxygen level to preserve freshness and prevent spoilage.
- Modified Atmosphere Packaging (MAP): Using a gas mixture to enhance the shelf life of fresh products.
- Sustainable Materials: Employing recyclable and biodegradable packaging materials to minimize environmental impact.